ripock
Well-known member
Evening time. I made black beans with curry, roasted daikon, rice, and collard greens with yellow peppers and olives.
Musically, I was feeling lazy. Previously I was working on imbricating 9 chords with 9 chord arpeggios in a blues progression context. But I didn't want to think, so I just fell back on a twelve bar jazz progression:
01: E13
02. A9
03. E13
04. E13
05. A9
06. A9
07. E13 + D#13
08. D13 + C#13
09. F#m11
10. B9
11. E13 +D#13
12. F#m11 + B9
This is a nice progression, but there's room for improvement. For example, the 3rd and 4th bars, as well as the 5th and 6th, could use some movement. Too much time spent on one chord. On the other hand, one chord can do so much, as long as you commit to it aggressively and squeeze the emphasis out of it. And obviously I changed the quality of the II chord. It should be a 13 chord as well, but a 13 chord rooted on the E string is a finger twister. A m11 is so much easier.
Musically, I was feeling lazy. Previously I was working on imbricating 9 chords with 9 chord arpeggios in a blues progression context. But I didn't want to think, so I just fell back on a twelve bar jazz progression:
01: E13
02. A9
03. E13
04. E13
05. A9
06. A9
07. E13 + D#13
08. D13 + C#13
09. F#m11
10. B9
11. E13 +D#13
12. F#m11 + B9
This is a nice progression, but there's room for improvement. For example, the 3rd and 4th bars, as well as the 5th and 6th, could use some movement. Too much time spent on one chord. On the other hand, one chord can do so much, as long as you commit to it aggressively and squeeze the emphasis out of it. And obviously I changed the quality of the II chord. It should be a 13 chord as well, but a 13 chord rooted on the E string is a finger twister. A m11 is so much easier.
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