I'd better go try to get back to sleep....
So someone donated a pan they probably already abused.
Cast iron is amazing especially when treated properly. I grew up with it. I avoid it now because of my wrists. Too damn heavy.
Also if you cook tomato products or fish in it the food really picks up the iron taste.
For repairing rotted wood and making it useable again... Look at Abatron Liquiwood and Woodepox. The stuff is approved for home on the National Historic Register. I've used it to repair the bottom of front door door jambs that have rotten almost completely through from outside to inside. Fantastic stuff.
The Liquiwood is an epoxy that is also a water proofer and sealer. It absorbs into wood and turns soft/punky wood into something hard and stable. If you apply new wood, or good wood, then it prevents water from penetrating the wood.
The Woodepox is a filler. When dried you can saw, sand, hammer, nail, etc. just like wood. If you mix it with Liquiwood you can make a pourable mixture that can be poured into molds, or around rebar to make something very structural.
Cast iron is amazing especially when treated properly. I grew up with it. I avoid it now because of my wrists. Too damn heavy.
Also if you cook tomato products or fish in it the food really picks up the iron taste.
I am poorly paid.
My wife spends all her paycheck instead of saving. Well we do support her parents but any extra goes to vacations and spoiling. Can't break her of the habit. I fear I'll be eating Alpo when I'm retired.
Did she finish the course? If they screw up and don’t finish the program the military goes after the student. You must follow through.
I think $1000 would buy you about two weeks in a university in my state.
Maybe? That is of course if you are a resident.
To be fair, pet food has come a long way.
https://download.cnet.com/windows/calorieking/3260-20_4-113439-1.html
You don't need a nutritionist, just track what you eat and you'll be able to eliminate some of the bad stuff on your own. This is the link to CalorieKing. I downloaded the free diet manager and the food search. It's very easy to use. The "manager" isn't as robust on your phone so I just write it down in my notes on the phone or just remember what I ate and logged it in later. Today, I know what I'm eating for lunch already so I logged that in ahead of time. Try it for a couple weeks to see what you think. Free.
Time to Google it I guess.....other news some lady decided to rear end me as I was making deliveries today
I'm going to be starting keto. The recommended app for that is Carb Manager, I believe.