I have to say, my lazy girl frittata turned out amazing. Maybe a touch too much pepper is all.
Crack and stir a dozen eggs. Add 3/4 tsp salt and I'm gonna say a half tsp pepper instead of the 3/4 I used today.
Sautee onions in oil. Remove onions & dump into eggs. Wilt a bag of spinach. Remove spinach and dump into eggs. Add a thing of feta cheese.
Stir it all up and dump into greased baking dish.
Bake at 450 for.... I don't know. Start peeking at it around 15 min. When it's ready, the top will rise and not be easy to push down, and there should be a little browning.
Let it cool before cutting into 6 pieces.
BOOM, that's your breakfast made for all week. Fridge or freeze or whatevs.
This is becoming one of my healthy routines for 2018, because otherwise I eat a TON of cereal. I'm just automating my daytime meals because otherwise I forget til I'm too hungry to cook, and just eat garbage. For a while now I've been eating freezer meals every day for lunch and it's made a huge difference in keeping me eating healthyish and on a routine. It was a real lightbulb to say "freezer meals aren't just for taking to work!" Most of them are about 400 calories so I'm ok with that.